One-Pot Cheesy Chicken Parmesan Pasta

PIN THIS

Published: 13/09/2025 By Andrew Edwards


One-Pot Cheesy Chicken Parmesan Pasta

One-Pot Cheesy Chicken Parmesan Pasta: A Comforting Delight

Imagine a dish that captures the essence of Italian comfort food while offering the ultimate convenience of a one-pot meal. Introducing One-Pot Cheesy Chicken Parmesan Pasta, where savory chicken, al dente pasta, and a rich, gooey cheese sauce come together in a delightful fusion of flavors and textures. This dish is perfect for any weeknight dinner, cozy family gatherings, or even an impressive meal to impress guests. The simplicity of preparation, combined with the sensational taste, makes this recipe a go-to in your culinary repertoire.

What sets this recipe apart is its ease. With just one pot involved, cleanup becomes a breeze, making it perfect for busy nights when you're short on time but still crave a hearty, homemade meal. But don’t let the simplicity fool you; the taste is anything but ordinary. Each bite bursts with a harmonious blend of Italian herbs, succulent chicken, and the comforting embrace of cheesy goodness. It’s like a warm hug on a plate, beckoning you to dig in and savor every last morsel.

The use of chicken in this dish adds a wonderful protein boost, making it not only delicious but also fulfilling. Paired with penne or rotini pasta, every piece captures the creamy sauce, ensuring that the flavors are equally distributed in every bite. With the addition of Parmesan cheese, this meal transcends the ordinary and transforms a simple pasta dish into a decadent dining experience. The combination of creamy and cheesy flavors entwined with tender chicken will leave you longing for more.

One of the reasons why this One-Pot Cheesy Chicken Parmesan Pasta will quickly become a family favorite is its versatility. You can easily customize it with your choice of vegetables like spinach for a touch of freshness, or perhaps roasted red peppers for a hint of smoky sweetness. The recipe gently encourages creativity; feel free to seize the opportunity to spice things up by adding a pinch of crushed red pepper flakes if you enjoy a bit of heat in your meals. With a flexible ingredient list, you can modify this recipe to suit your taste preferences and dietary needs.

Let’s also discuss the impressive use of pantry staples that go into this dish. Most of us already have chicken, pasta, and cheese stocked away, making this a perfect option for a last-minute meal when you don’t feel like venturing to the grocery store. The fragrant garlic and onion sautéed in olive oil provide an aromatic base that enhances the overall flavor profile, making even the simplest of ingredients shine through.

The cooking method is equally appealing. You start by searing the chicken to perfection, creating a lovely golden crust that seals in the juices. As the chicken cooks, you can multitask, slicing the onions and mincing the garlic, ensuring that everything transitions smoothly in the cooking process. Once the chicken is just right, you’ll remove it from the pot for a moment, only to return it alongside the pasta and a broth mixture that envelops the ingredients in a savory embrace, leading to a simmering pot of goodness.

Imagine the delicious smell wafting through your kitchen as the pasta and chicken simmer together in a flavorful broth. And as the dish finishes cooking, the magical moment arrives when you fold in the heavy cream and Parmesan cheese, transforming the broth into a luscious, creamy sauce that glistens in the pot. This is where you’ll have to practice restraint as the temptation becomes almost palpable to dive straight in without letting it cool down!

Speaking of balance, the recipe calls for a touch of herbs that elevate the entire dish. From fragrant basil to earthy oregano, these additions help to create a delicious harmony of flavors that transports you straight to the heart of Italy. As you indulge in each spoonful, the warmth of these herbs will wrap around you, echoing the comforting nature of this dish. It's the kind of meal that invokes memories of family gatherings around the dining table, laden with laughter and good cheer, while inviting new memories to form.

As if all of this weren’t enough, this One-Pot Cheesy Chicken Parmesan Pasta is also easily adaptable for various taste profiles, dietary restrictions, or ingredient availability. For those who prefer a vegetarian option, just omit the chicken and substitute it with hearty mushrooms or zucchini. The beauty of this dish is that it thrives on imagination. Vegans can also step into the spotlight by swapping cheese for plant-based alternatives and using a non-dairy cream for added richness.

The single-pot method minimizes cleanup, making it ideal for après-dinner conversations or family game night. The focus shifts from the hassle of cooking and cleaning to enjoying quality time with loved ones over a delicious meal. Just envision gathering around the table, serving this delectable pasta right from the pot, and hearing everyone rave about how much they love it. You may even find that it's one of those recipes that everyone requests regularly, further solidifying its spot in your weekly meal rotation.

Whether it's dressed for a cozy night in or adorned on the table for gatherings, One-Pot Cheesy Chicken Parmesan Pasta is a celebration of comfort food at its finest. With every cheesy bite, you'll be reminded that the best meals are those that bring us together, nourish our spirits, and satisfy our taste buds. So, grab your pot and get ready to make some magic happen in your kitchen!

In summary, One-Pot Cheesy Chicken Parmesan Pasta stands as a testament to the beauty of simple ingredients coming together to create extraordinary flavors. It's a dish that not only fills your belly but also warms your heart. With its easy preparation, versatile ingredients, and delightful flavor, it promises to be a staple you’ll return to time and time again. Gather your loved ones and prepare to indulge in a bowl of warmth that showcases the very best of what home-cooked meals have to offer!

Ingredients

  • 8 oz. penne pasta
  • 1 lb. boneless, skinless chicken breasts, diced
  • 2 cups chicken broth
  • 1 cup marinara sauce
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper to taste
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Fresh basil leaves for garnish (optional)

Instructions

  • In a large pot or Dutch oven over medium heat, add the diced chicken breasts. Season with salt, pepper, garlic powder, and onion powder. Cook until the chicken is browned and cooked through, about 5-7 minutes.
  • Add the penne pasta to the pot and pour in the chicken broth and marinara sauce. Stir to combine.
  • Sprinkle the Italian seasoning over the mixture and stir again. Bring the mixture to a boil.
  • Once boiling, reduce the heat to low, cover the pot, and let it simmer for about 10-12 minutes, or until the pasta is al dente, stirring occasionally.
  • Remove the pot from the heat and stir in the shredded mozzarella cheese and grated Parmesan cheese until melted and well combined.
  • If desired, garnish with fresh basil leaves before serving.
  • Serve hot and enjoy your One-Pot Cheesy Chicken Parmesan Pasta!

Notes

These One-Pot Cheesy Chicken Parmesan Pasta is a comforting and easy weeknight meal that combines tender chicken, rich marinara sauce, and creamy cheeses in a delightful pasta dish. Everything cooks together in one pot, minimizing cleanup and maximizing flavor. Feel free to adjust the seasonings to your taste or add some red pepper flakes for a bit of heat. This dish is perfect for busy evenings and can be prepared in under 30 minutes. For a pop of freshness, top with fresh basil leaves before serving. Leftovers can be stored in the fridge and reheated easily for a quick lunch the next day.

Faq

What ingredients do I need for One-Pot Cheesy Chicken Parmesan Pasta? You will need chicken breast, pasta, marinara sauce, chicken broth, mozzarella cheese, Parmesan cheese, garlic, and Italian seasoning.
How long does it take to cook One-Pot Cheesy Chicken Parmesan Pasta? The total cooking time is approximately 30-40 minutes, including prep and cooking time.
Can I use different types of pasta for this recipe? Yes, you can use any short pasta, such as penne, fusilli, or rotini, depending on your preference.
Is it possible to make this dish with the ingredients on hand? Absolutely! You can substitute ingredients like chicken with turkey, or use cream instead of cheese for a different flavor profile.
Can I make this recipe vegetarian? Yes! You can substitute the chicken with vegetables like mushrooms, zucchini, or bell peppers and use vegetable broth.
How do I store leftover One-Pot Cheesy Chicken Parmesan Pasta? Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop.
Can I freeze One-Pot Cheesy Chicken Parmesan Pasta? Yes, you can freeze this dish. Let it cool completely, then store it in an airtight container or freezer bag for up to 3 months.
What can I serve with One-Pot Cheesy Chicken Parmesan Pasta? This dish pairs well with a side salad, garlic bread, or steamed vegetables for a complete meal.

Do you want to save this recipe?

Are you new to this website? This free email series is a great place to start. I'll walk you through some of my most popular recipes and show you how and why they work. You'll learn some practical concepts in the science of baking and quickly gain the knowledge you need to become a better baker.

Thanks for subscribing! Get delicious recipes and exclusive updates delivered straight to your inbox!

We respect your privacy. You can unsubscribe at any time.

One-Pot Cheesy Chicken Parmesan Pasta

Leave a comment

My team and I love hearing from you! Submit your recipe question or review here. Check out our FAQ page for many answers to common questions. Your email address will not be published.