S’mores Overnight Oats
Published: 02/09/2025 By Liam Johnson

Indulge in the Campfire Delight: S’mores Overnight Oats
Imagine a warm summer evening where the sun sets in a blaze of orange and pink hues, surrounded by the laughter of friends and family, as the scent of roasting marshmallows wafts through the air. There's something magical about the experience of making s’mores, that delightful combination of chocolate, gooey marshmallows, and crunchy graham crackers, all while sharing stories and creating lasting memories around the campfire. Now, imagine being able to enjoy that same nostalgic taste in a convenient and wholesome breakfast format that you can prepare effortlessly the night before. Introducing S’mores Overnight Oats – a delightful twist on a classic campfire treat that transforms your morning routine into a delicious indulgence.
S’mores Overnight Oats pay homage to the iconic flavors of this beloved outdoor staple while offering all the nutritional benefits of a hearty breakfast. These overnight oats are a wondrous blend of creamy oats soaked in milk (or your favorite dairy alternative), mingling with rich cocoa, bits of chocolate, and chunks of graham crackers, all topped off with fluffy marshmallows. They provide the perfect balance of satisfying texture and decadent flavor, ensuring that you start your day with a smile on your face and a hint of adventure in your soul.
One of the best aspects of overnight oats is their incredible versatility. This recipe is not only easy to make but is also completely customizable to suit your taste buds. Want extra chocolate? Toss in some chocolate chips or cocoa powder! Prefer a bit more crunch? Add in chopped nuts or seeds. And if you’re feeling extra indulgent, consider drizzling a bit of chocolate sauce on top before digging in. The possibilities are endless, allowing you to tailor each batch to your liking. This adaptability makes it an ideal breakfast choice for families with different preferences or for those who love to experiment in the kitchen.
Preparing S’mores Overnight Oats is a breeze, making it a fantastic option for busy mornings. All you need to do is mix your ingredients the night before, and by morning, your oats will have soaked up all the fabulous flavors, resulting in a creamy, satisfying breakfast that is both nutritious and delicious. No need for complicated cooking or last-minute meal prep; just grab your jar from the fridge, give it a little shake, and enjoy. Whether you're rushing off to work, hitting the gym, or simply enjoying a leisurely morning at home, these oats fit perfectly into any schedule.
But let’s not forget about the health benefits that come packed in this delectable breakfast option! Oats are a fantastic source of dietary fiber, promoting better digestion and sustained energy throughout your morning. They're rich in essential vitamins and minerals, making them a great foundation for your breakfast. By incorporating ingredients like Greek yogurt or nut butter, you can boost the protein content, giving your body the nutrients it needs to kickstart your day. Plus, the sweetness from honey or maple syrup can be adjusted to your preference, ensuring that you can enjoy this breakfast without the guilt often associated with sugary cereals or pastries.
The joy of S’mores Overnight Oats isn’t just limited to breakfast, either. The enticing flavors make them a fabulous choice for a quick snack, a delightful dessert, or even a fun option for brunch gatherings. Imagine serving these tasty jars at your next brunch with friends, garnished with extra marshmallows and chocolate drizzle. They will undoubtedly impress your guests and start conversations about summer nights spent by the fire. Moreover, if you have kids, they will love the idea of having “dessert” for breakfast, making these oats a clever way to encourage them to enjoy a wholesome meal.
As we dive into the specifics of this recipe, let’s discuss the ingredients that will help create this scrumptious delight. The star of our show is, of course, the oats – they provide the perfect canvas upon which to build our s’mores masterpiece. We’ll also be using milk, which helps in softening them and providing a creamy base. If you’re dairy-free or prefer plant-based options, almond milk, oat milk, or coconut milk will work wonderfully. To add that signature s’mores flavor, we’ll include cocoa powder and chocolate chips, creating layers of rich chocolate goodness. Don’t forget the crunch! Crushed graham crackers give that unmistakable texture, reminding you of sitting around the campfire. And to top it all off, mini marshmallows add that fluffy, sweet element that makes s’mores so irresistible.
Beyond the classic version, the recipe allows for creativity. For instance, you can swap out traditional graham crackers for chocolate-flavored ones for an extra chocolate kick. Alternatively, if you're feeling adventurous, consider adding in toffee bits or peanut butter chips for an unexpected twist. To cater to different dietary preferences, you can experiment with gluten-free oats or sugar substitutes, ensuring that this delightful treat can be enjoyed by everyone, regardless of their dietary restrictions.
Once you’ve decided on your ingredients, you'll be amazed at how simple the preparation is. It’s a matter of mixing, layering, and refrigerating overnight. The next morning, you’ll be rewarded with a sweet sensation that's well worth the wait. You can serve these oats directly from the jar or transfer them to a bowl if you prefer, accompanied by fresh fruits, nuts, or a sprinkle of extra cocoa powder to elevate your breakfast experience.
Lastly, don’t underestimate the power of presentation. A well-presented dish can make even the simplest recipe feel special. Consider serving your S’mores Overnight Oats in mason jars, garnished with a sprinkling of crushed graham crackers and a few mini marshmallows perched on top, or perhaps drizzling a bit of melted chocolate for an aesthetic touch. Sharing a photo of your gorgeous creation on social media is a fun way to inspire friends and encourage others to join in the treat.
In conclusion, S’mores Overnight Oats are a perfect marriage of convenience, flavor, and nutrition, allowing you to enjoy the cherished flavors of summer's favorite treat any day of the year. This delightful recipe is not just a meal; it’s an experience, a reminder of those delicious moments spent with loved ones, a nostalgic journey into simpler times when life revolved around the crackling campfire and shared laughter. So, whether you want to treat yourself to a cozy breakfast on a chilly winter morning or need something refreshing for a bright summer day, these overnight oats have got you covered. With every spoonful, you’ll find yourself transported back to those happy campfire moments, relishing the sweet combination of flavors that makes S’mores Overnight Oats a true breakfast champion.
Ingredients
- 1 cup rolled oats
- 2 cups milk of choice (almond milk, cow's milk, etc.)
- 1/4 cup Greek yogurt (or dairy-free alternative)
- 2 tbsp cocoa powder unsweetened
- 2 tbsp maple syrup or honey
- 1/2 tsp vanilla extract
- 1/4 cup mini marshmallows
- 1/4 cup chocolate chips
- 1/4 cup graham cracker crumbs
Instructions
- In a large mixing bowl, combine the rolled oats, cocoa powder, and milk of choice. Stir well to ensure the oats are fully submerged in the liquid.
- Add the Greek yogurt, maple syrup or honey, and vanilla extract to the oat mixture, then mix until all the ingredients are well combined.
- Gently fold in the mini marshmallows and chocolate chips, ensuring they are evenly distributed throughout the mixture.
- In serving jars or containers, layer the mixture with graham cracker crumbs, starting with a layer of the oat mixture followed by a sprinkle of graham cracker crumbs. Repeat until the jars are filled.
- Seal the jars or containers with lids and refrigerate overnight, allowing the flavors to meld and the oats to soften.
- In the morning, stir the oats before serving and add additional toppings if desired, such as more marshmallows, chocolate chips, or graham cracker crumbs.
Notes
These S’mores Overnight Oats are a delightful and easy breakfast that combines the classic flavors of s’mores with the convenience of overnight oats. By preparing them the night before, you can wake up to a creamy, chocolatey treat that's ready to go. The combination of rolled oats, cocoa powder, and maple syrup creates a satisfying base, while the mini marshmallows, chocolate chips, and graham cracker crumbs add the perfect s’mores touch. Feel free to adjust the amount of cocoa powder or sweetener based on your taste preference. For an extra indulgent breakfast, top with additional chocolate chips or a dollop of whipped cream. These oats can be stored in the fridge for up to 3 days, making them a great option for meal prep. Enjoy them cold, or warm them up for a comforting breakfast that’s sure to satisfy your sweet tooth!
Faq
What are S’mores Overnight Oats?
S’mores Overnight Oats are a delicious and easy-to-make breakfast dish that combines the classic flavors of s’mores—graham crackers, chocolate, and marshmallows—into a nutritious oatmeal recipe that can be prepared in advance and enjoyed cold.
How do I prepare S’mores Overnight Oats?
To prepare S’mores Overnight Oats, simply mix rolled oats with milk or a dairy-free alternative, chocolate, and crushed graham crackers. Let the mixture sit in the refrigerator overnight, and top it with mini marshmallows before serving.
Can I make S’mores Overnight Oats vegan?
Yes! To make vegan S’mores Overnight Oats, use plant-based milk (like almond, oat, or coconut milk) and ensure that you use vegan chocolate and marshmallows.
How long do S’mores Overnight Oats last in the refrigerator?
S’mores Overnight Oats can be stored in the refrigerator for up to 3-5 days in an airtight container, making them a great meal prep option for busy mornings.
Can I add toppings to S’mores Overnight Oats?
Absolutely! You can customize your S’mores Overnight Oats with various toppings such as fresh fruits, extra chocolate chips, crushed nuts, or a drizzle of peanut butter for added flavor and nutrition.
What type of oats should I use?
For S’mores Overnight Oats, rolled oats are recommended as they absorb liquid well and create a creamy texture. Steel-cut oats can also be used, but they require longer soaking time.
Is it possible to make S’mores Overnight Oats in larger quantities?
Yes, you can easily double or triple the recipe to make larger batches. Just ensure that you use an appropriately sized container for storage in the refrigerator.
Can I heat S’mores Overnight Oats before eating?
While S’mores Overnight Oats are typically served cold, you can heat them in the microwave if you prefer a warm breakfast. Just be sure to add a little extra milk to maintain moisture.
Do you want to save this recipe?
Are you new to this website? This free email series is a great place to start. I'll walk you through some of my most popular recipes and show you how and why they work. You'll learn some practical concepts in the science of baking and quickly gain the knowledge you need to become a better baker.